City Winery Dry-Aged Beef Experience #WCEXP
Point of Interest
Contact
Fortitude Street, Fortitude Valley, Queensland.
wikicamps.travelloapp.com/australia/brisbane/city-winery-dry-aged-beef-experience
Description
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This is the epitome of a shared dining experience, where you can join your friends for a delicious dinner, unlike anything you've had before.
Your menu consists of a 1kg tomahawk cut of dry-aged beef prepared over a firepit over the course of 24hrs. It's accompanied by house-made bread, prawns, greens and crunchy potatoes and will easily feed four people (or two hungry people).
The dining experience revolves entirely around fire, with the executive chef-led team preparing everything over the four-metre custom built fire-pit.
While wine isn't included, it's hard to dine at an urban winery, without ordering at least a glass. The winery prides itself on artisan, small-batch, handmade wines. They source small parcels of high-quality grapes from across Australia, selecting fruit from where it grows best across the country. It's the first winery in Brisbane in near 160 years.
Features
Location
Lat: -27.455319 Lng: 153.039646